Est. 1998 · New York · London · Dubai

Newsroom Careers Investor relations +1 (212) 555-0190

Request a proposal+1 (212) 555-0190 · events@meridian.group

Newsroom

Ideas from our kitchens.

Research, guides and stories on workplace dining, event planning and running sustainable hospitality at scale.

Latest

All articles.

Workplace6 min read

Why the best return-to-office strategy starts in the kitchen

Events6 min read

Planning a 1,000-guest gala: a timeline that actually works

Sustainability6 min read

How we cut food waste by 41% across our portfolio

Workplace6 min read

The rise of the office café

Restaurants6 min read

Inside the Harbour Room's Michelin year

People6 min read

How we train 2,800 people to the same standard